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A. Objective 1 |
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Activities |
2009-10 |
2010 - 11 |
2011-12 |
2012 – 13(April) |
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1.Base line Survey |
Ö |
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2. Project Launching
workshop |
Ö |
|
|
|
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3.Formation of SHG |
Ö |
|
|
|
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4. Preparation of location
specific plan of work in participation with
farmers |
Ö |
|
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5.Staff training |
Ö |
|
|
|
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6.Farmers training |
Ö |
|
|
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7. Implementation of IFS
approach as per the prevailing situation at the
local level |
Ö |
Ö |
Ö |
|
|
8. Establishment of
agro-vet service centre-peer educator |
Ö |
|
|
|
|
9. Monitoring and
evaluation |
Ö |
Ö |
Ö |
Ö |
|
10. Community Fish farming
and Vegetable |
Ö |
Ö |
Ö |
|
|
11.Vegetable Nursery |
Ö |
Ö |
Ö |
|
|
12.Feed Mill Unit |
Ö |
Ö |
Ö |
|
|
13. Piglet production Unit |
Ö |
Ö |
Ö |
|
|
14. Vermi Compost |
Ö |
Ö |
Ö |
|
|
15.Spices and MAP |
Ö |
Ö |
Ö |
|
|
16. Seed Production Demo |
Ö |
Ö |
Ö |
|
|
17. Seed and Grain Bank |
Ö |
|
|
|
|
18. Mid Term Review |
|
Ö |
Ö |
|
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19. Floating Nursery |
|
Ö |
Ö |
|
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20.Cage Culture of Fish |
|
Ö |
Ö |
|
|
21.Multiharvest practice of
Fish |
|
Ö |
Ö |
|
|
22. Food/Fruit processing
Unit |
|
Ö |
Ö |
|
|
23.Weaving Centre |
|
Ö |
Ö |
|
|
24.Tailoring Unit |
|
Ö |
Ö |
|
|
25.Dry Flower Making Unit |
|
Ö |
Ö |
|
|
26.Design candle making
unit |
|
Ö |
Ö |
|
|
27.Reclamation of fish pond |
|
Ö |
Ö |
|
|
28. Technical backstopping
for implementation of IFS |
|
|
|
Ö |
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29.Impact analysis |
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|
|
Ö |
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30. Data analysis and
reporting |
|
|
|
Ö |